We recently received the following call for papers which may be a great opportunity for some of our readers. From … More
Category: Food Studies
Unlikely Eats: Paying Homage to Marge Gunderson in Minnesota
Frances Santagate Sutton Going to Minneapolis for the annual meeting of the American Anthropological Association? Readers of the blog who … More
The Amatriciana per Amatrice Campaign: Reflections on Food, Solidarity, and the Earthquake in Central Italy
Elisa Ascione and Michael A. Di Giovine In the early hours of August 24, 2016, a 6.2 magnitude earthquake rocked … More
What FoodAnthropology Is Reading Now, October 26, 2016
A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we should include? … More
What FoodAnthropology Is Reading Now, October 4, 2016
A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we should include? … More
Mill City Museum
David Beriss Going to Minneapolis for the annual meeting of the American Anthropological Association? Readers of this blog will probably … More
Daniel Carasso Prize/Premio Daniel Carasso
Just ran across this prize announcement from the Daniel and Nina Carasso Foundation. It seems like there ought to be … More
Third International Conference on Food History and Cultures
Recently received conference announcement and call for sessions that should be of great interest to FoodAnthropology readers! Call for sessions … More
Naresaba: A Fraught History of Fermented Mackerel Sushi
Shingo Hamada Osaka Shoin Women’s University Fermentation is a preservation technology often seen in Southeast Asia and East Asia, including … More
Fear of Foodways? On Trigger Warnings, Horses, and a Dropped Class
David Beriss University of New Orleans A few years ago I received an angry email from a student, informing me … More
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