Jennifer Jo Thompson, University of Georgia (SAFN President) After three years of planning, postponing due to COVID-19, and then planning … More
Tag: agriculture
Review: Farms to Incubators
Wu, Amy (2021) Farms to Incubators. Women Innovators Revolutionizing How Our Food is Grown. Fresno, California: Craven Street Books. Ellen … More
What Is Good, Clean, and Fair? Panel Discussion of the Choices We Make
SAFN member and food and environmental anthropologist Mark Anthony Arceño will be hosting a panel discussion next Wednesday, June 15th, … More
“This Sweet Potato is Beautiful.” From Ethnoagronomy to Ethnogastronomy in the work of Virginia Nazarea
David Sutton In the current installment of the SAFN interviews on the origins and development of Food Anthropology, I sit … More
The Food Security Myth: Struggle Toward Food Sovereignty in Benin
Segnide J. Guidimadjegbe Oregon State University I was born and raised in Benin, a West African Country that is used … More
More Persistent Inequality: Farmworkers and Your Food
Editor’s Note: This is part of a series of postings by students in a graduate seminar on food justice at … More
SAFN Award Winner Interviews
SAFN recently announced the 2020 winners of our student awards. The undergraduate Christine Wilson paper award went to Adele Woodmansee, … More
Christine Wilson 2020 Graduate Award Winner
SAFN is happy to announce that the 2020 winner of the Christine Wilson Award for a graduate student is Terese … More
Christine Wilson 2020 Undergraduate Award Winner!
SAFN is happy to announce that the winner of the 2020 Christine Wilson Award for an Undergraduate Student is Adele … More
Webinar on COVID-19 and the Food and Agricultural System
Former SAFN President John Brett sends news of this upcoming webinar, of possible interest to FoodAnthropology readers. Upcoming Webinar COVID-19 … More
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