SAFN recently announced the 2020 winners of our student awards. The undergraduate Christine Wilson paper award went to Adele Woodmansee, … More
Tag: food studies
Christine Wilson 2020 Undergraduate Award Winner!
SAFN is happy to announce that the winner of the 2020 Christine Wilson Award for an Undergraduate Student is Adele … More
JUST FOOD: because it is never just food
Call for Abstracts: 2021 Joint Annual Conference of: The Association for the Study of Food and Society (ASFS) Agriculture, Food … More
“Pandemic as a portal”: a reflection on COVID-19 and the food-delivery industry
Ana Carolina NunesOregon State University I live on the second floor of an apartment complex. The two big windows in … More
SAFN Events at AAA’s Virtual Raising Our Voices Conference
SAFN Events at AAA’s Virtual Raising Our Voices Conference For the 2020 annual meeting the American Anthropological Association will be … More
Webinar on COVID-19 and the Food and Agricultural System
Former SAFN President John Brett sends news of this upcoming webinar, of possible interest to FoodAnthropology readers. Upcoming Webinar COVID-19 … More
CFP: Eating On the Move
We recently received the CFP below for an intriguing looking conference in Rome in September, 2021. This should be of … More
Pandemic Ruminations
Pamela Runestad Allegheny College Now that it’s mid-May and courses have come to an end, I’ve had some time to … More
SAFN Student Awards, 2020
Students! Have you been doing research or writing on food and nutrition? Would you like fame, recognition, and money for … More
“La gente tiene que comer”: Food and COVID-19
Lisa Grabinsky Oregon State University “La gente tiene que comer.” (“People have to eat”), my mother replied when I decided … More
