“La gente tiene que comer”: Food and COVID-19

Lisa Grabinsky Oregon State University “La gente tiene que comer.” (“People have to eat”), my mother replied when I decided … More

Which Language for Local Food in Wallonie?

Joan Gross I just returned to my dissertation fieldwork site after 38 years. Back in the 1980s I examined the … More

Note the new deadline for this great conference. Also: SAFN members can register for the conference at member rates! ABSTRACT … More

Joan Gross Oregon State University Just as our fall term was wrapping up at Oregon State University, the Intercultural Learning … More

David Sutton Here is the second in my series of video interviews with food anthropologists. This one is with Dr. … More

Joan Gross Oregon State University I spent two very intense weeks at the end of September leading the lntercultural Learning … More

Note: This is the call for papers for the best annual interdisciplinary food studies conference in North America. You can … More

Do not miss this opportunity to have your work recognized! Graduate Students! Are you doing or have you recently completed … More

Don’t Miss This Great Opportunity! Students! Did you write a research paper on food and/or nutrition this year? Are you … More

David Beriss This year marks the 50th anniversary of the New Orleans Jazz and Heritage Festival, a massive two weekend … More