Webinar on COVID-19 and the Food and Agricultural System

Former SAFN President John Brett sends news of this upcoming webinar, of possible interest to FoodAnthropology readers. Upcoming Webinar COVID-19 … More

CFP: Eating On the Move

We recently received the CFP below for an intriguing looking conference in Rome in September, 2021. This should be of … More

Pandemic Ruminations

Pamela Runestad Allegheny College Now that it’s mid-May and courses have come to an end, I’ve had some time to … More

SAFN Student Awards, 2020

Students! Have you been doing research or writing on food and nutrition? Would you like fame, recognition, and money for … More

“La gente tiene que comer”: Food and COVID-19

Lisa Grabinsky Oregon State University “La gente tiene que comer.” (“People have to eat”), my mother replied when I decided … More

Which Language for Local Food in Wallonie?

Joan Gross I just returned to my dissertation fieldwork site after 38 years.  Back in the 1980s I examined the … More

AFHVS/ASFS Conference Deadline Extended!

Note the new deadline for this great conference. Also: SAFN members can register for the conference at member rates! ABSTRACT … More

Intercultural Learning Community on Food, Culture and Social Justice, Part II

Joan Gross Oregon State University Just as our fall term was wrapping up at Oregon State University, the Intercultural Learning … More

“I Remember the Day I said ‘Okay, I’ve Read Everything,’” an Interview with Carole Counihan

David Sutton Here is the second in my series of video interviews with food anthropologists. This one is with Dr. … More

Intercultural Learning Community on Food, Culture and Social Justice

Joan Gross Oregon State University I spent two very intense weeks at the end of September leading the lntercultural Learning … More