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Wisdom from the Society for the Anthropology of Food and Nutrition

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Tag: Slow Food

What Is Good, Clean, and Fair? Panel Discussion of the Choices We Make

SAFN member and food and environmental anthropologist Mark Anthony Arceño will be hosting a panel discussion next Wednesday, June 15th, … More

agriculture, Anthropology of Food, meat, Slow Food

Slow Fish Report: On Value Chains, the Privatization of the Seas, and the Food Movement

David Beriss University of New Orleans Last month I wrote about the existence of the food movement, which a Washington … More

fisheries, food movement, food politics, slow fish, Slow Food

Slow Fish

David Beriss University of New Orleans After the festivities of Carnival, we have Lent. Here in New Orleans, even if … More

New Orleans, seafood, slow fish, Slow Food

Food not Mines? Questions Regarding Sweden’s National Mining and Food Policies and Sami Rights

Amanda S. Green Oregon State University On September 14 Sweden will hold its national and municipal elections. What is most … More

Anthropology, Food policy, indigenous people, Sami, Slow Food, Sweden

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