We often get requests here at FoodAnthropology for information on food studies programs and on other resources related to food … More
Tag: food studies
What FoodAnthropology Is Reading Now, April 23, 2018
David Beriss A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we … More
CHNY Scholars Grant Awards 2018
From the Culinary Historians of New York, small grants of interest to SAFN readers who are engaged in current research … More
THE 1st BIANNUAL CONFERENCE ON FOOD AND COMMUNICATION
It may be a bit bold to declare a conference the 1st biannual (what if there never is a 2nd … More
What FoodAnthropology Is Reading Now, December 22, 2017
David Beriss A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we … More
Review: A Foodie’s Guide to Capitalism
A Foodie’s Guide to Capitalism: Understanding the Political Economy of What We Eat, Eric Holt-Giménez, Monthly Review Press, 2017. Jo … More
Eating for Change: Global and Local Perspectives on Food and Transformation
The Jewish Studies Program and the Department of Sociology UC Davis Present the Academic Conference: Eating for Change: Global and … More
AFHVS / ASFS 2018: The Agroecological Prospect
Call for abstracts for the best annual interdisciplinary Food Studies conference. SAFN members, it would be great to organize whole … More
A “Hoppy” Bubble? Linking Labor and Capital in Washington State’s Beer and Cannabis Industries
Blog Editor’s note: This is the second installment in FoodAnthropology’s series on Latinx foodways in North America. We welcome contributions … More
Collecting and Curating Food History for a Hungry Public
The Society for the Anthropology of Food and Nutrition is thrilled to announce our distinguished speaker for the Annual Meetings: … More