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FoodAnthropology

Wisdom from the Society for the Anthropology of Food and Nutrition

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Tag: Holt-Gimenez

Review: A Foodie’s Guide to Capitalism

A Foodie’s Guide to Capitalism: Understanding the Political Economy of What We Eat, Eric Holt-Giménez, Monthly Review Press, 2017. Jo … More

book review, food activism, food first, food studies, Holt-Gimenez

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