David Beriss University of New Orleans The National Football League came to New Orleans a few weeks ago and while … More
Tag: Anthropology
AAA Panel CFP! Eating in the City: Foodways, Publics, and Urban Transformation
Eating has become a provocative and political element of urban contestation. Through food, publics are effectively (re)defined and urban futures … More
Proposed AAA Panel: Foodways in Discourse and Practice
Foodways in Discourse and Practice: A Discussion of Ethnographic Methods. This panel will seek to find theory and methods that … More
Diet for a Big Storm: Reflections on Food, Waste and Hurricane Sandy
Diana Mincyte Assistant Professor and Faculty Fellow Center for European and Mediterranean Studies New York University One of the most … More
Bite! Lecture Series at Ohio Wesleyan University
If you will be anywhere in the vicinity of Columbus, Ohio this fall, you may want to stop by Ohio … More
Dumpster-Divers and the Smoothies of Wrath
by David HGB Giles, Fellow, Society of Scholars, Simpson Center for the Humanities Doctoral Candidate, Department of Anthropology University of … More
Food Stamped, The Documentary
by Janet Chrzan A few days ago I provided a shout-out about Food Stamped to several listserves (including SAFN). In … More
How Americans Think: About Horsemeat, For Example
by David Beriss Should the slaughter of horses for food be permitted in the United States? This question was raised … More
Hunting for Anthropologists: Deer Hunting and the Local Food Movement
By Elizabeth Danforth, MPH PhD, Iowa Food Systems Council The average hunter is white, rural and male. His father hunted, … More
Food Studies Awards!
The Association for the Study of Food and Society proudly confers 5 awards for outstanding scholarship in the field of … More