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Wisdom from the Society for the Anthropology of Food and Nutrition

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Tag: economics

11th Annual Wine Economics Conference

We recently received the following announcements, which may be of interest to all of you wine anthropologists: (1) CALL FOR … More

conference, economics, Italy, journal, padova, scholarship, wine

Review: Two Books on Hunger and Food Security

De Schutter, Olivier. and Cordes, Kaitlin Y. 2011. Accounting for Hunger: The Right to Food in an Era of Globalisation. … More

economics, Food policy, food politics, hunger, scarcity

Food Forward on PBS

David Beriss University of New Orleans Food Forward is a new documentary series on PBS focusing on people experimenting with … More

economics, Food policy, nutrition, sustainability

Connecting Students and Farmers—Still Trying

Bonnie May, David Burley and Kellen Gilbert Southeastern Louisiana University Part Two Our last installment, in spring 2013, left us … More

agriculture, Anthropology, Anthropology of Food, economics, farmers' markets, food activism, food day, Food policy, real food

Book Review: The Ju/’hoan San of Nyae Nyae and Namibian Independence

Biesele, Megan and Robert K. Hitchcock (2013) The Ju/’hoan San of Nyae Nyae and Namibian Independence. Development, Democracy, and Indigenous … More

Africa, development, economics, Food policy, Food security, globalization

Zucchini as a Gateway Drug: Cultivating food security in Iowa through gardening

Elizabeth Danforth Richey, PhD, MPH and Angie Tagtow MS, LD, RD Iowa Food Systems Council, info@cultivateiowa.org Do more with less. … More

Anthropology of Food, economics, food pantries, Food policy, Food security, gardening, nutrition, obesity, sustainability

Connecting Students with Real Food and Real Farmers

By Kellen Gilbert, David Burley, Bonnie May, Timothy McCarthy, Sole Sanchez, Erica Dickerson, Danate Moses and Benny Milligan (Southeastern Louisiana University, … More

Anthropology, culture, economics, Food policy, food studies, Louisiana

Solving the World Food Crisis

SCIENTIFIC, SPIRITUAL, AND MORAL CHALLENGES IN SOLVING THE WORLD FOOD CRISIS THE INSTITUTE ON RELIGION IN AN AGE OF SCIENCE Fifty-ninth Annual Summer Conference Silver Bay, New York July 27 to … More

Anthropology, call for papers, conference, culture, economics, food insecurity, Food policy, Food security, food studies, starvation, sustainability, sustainable food

Diet for a Big Storm: Reflections on Food, Waste and Hurricane Sandy

Diana Mincyte Assistant Professor and Faculty Fellow Center for European and Mediterranean Studies New York University One of the most … More

Anthropology, disaster, economics, food, garbage, New York City, recycling, Sandy, trash

Strained Yogurt and People In Greece

by Leo Vournelis This past weekend another prominent politician became the victim of “yaourtoma”. This time it was the minister … More

Anthropology, debt crisis, economics, Food policy, food protest, Food security, Greece

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