David Beriss I have been thinking a lot lately about the role of food in turning a place into a … More
Tag: New Orleans
Slow Fish
David Beriss University of New Orleans After the festivities of Carnival, we have Lent. Here in New Orleans, even if … More
King Cake!
David Beriss University of New Orleans I ate three pieces of cake on Wednesday. All in the name of research, … More
Fundraiser Jambalaya
David Beriss University of New Orleans I recently asked my food and culture students to write short essays about foods … More
Street, Neighborhood, City in the New New Orleans
David Beriss University of New Orleans When Angelo Brocato’s gelato and pastry shop reopened in September, 2006, it seemed like … More
Katrina Fridges, 10 Years After
David Beriss University of New Orleans It would be hard to not notice that the tenth anniversary of hurricane Katrina … More
The New Southern Food and Beverage Museum
David Beriss University of New Orleans Do you live somewhere with a cuisine of its own? How would you know? … More
A Sandwich Story and a Street Food Network
David Beriss University of New Orleans An article about a monumental sandwich, the torta Cubana, crossed my path recently. Mixing religion … More
The NFL Occupation of New Orleans
David Beriss University of New Orleans The National Football League came to New Orleans a few weeks ago and while … More
Hungry in the South Symposium
Science and Technology: Past, Present, and Future September 13 -16 Save the Date! Join the Southern Food and Beverage Museum … More