CALL FOR PAPERS Amsterdam Symposium on the History of Food 2019 15-16 November (Post)colonial foodways: creating, negotiating, and resisting transnational … More
Tag: Anthropology of Food
ASFS Deadlines, Awards, Opportunities
There is a slew of deadlines, awards, and opportunities for anyone interested in the activities of the Association for the … More
Eric Holt-Giménez at AAA 2019!
Alert readers of this blog may already know that Eric Holt-Giménez, executive director of Food First, will provide the distinguished … More
Eric Holt-Gimenez & Other SAFN AAA Highlights
Amanda Green The SAFN program committee (Amanda Green, Ryan Adams, Jennifer Jo Thompson) are excited to announce SAFN events for … More
Review: Making Milk
Cohen, Mathilde, and Yoriko Otomo. Making Milk: The Past, Present, and Future of Our Primary Food. London: Bloomsbury Academic, 2017. … More
Perspectives On U.S. Food Policy: Farm Bill 2018
Ellen Messer An essay inspired by Amy Goldstein’s Janesville: An American Story (2017, Simon and Schuster). What this account of economic decline … More
Want Fame and Glory? Award Deadline Reminders!
SAFN has two glorious awards that are given annually to students engaged in various aspects of food and nutrition related … More
The Agroecological Prospect, Cheese Curds and Radishes
David Beriss Last week I attended the joint annual meeting of the Agriculture, Food, and Human Values Society and the … More
What FoodAnthropology Is Reading Now, May 31, 2018
David Beriss A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we … More
What FoodAnthropology Is Reading Now, April 23, 2018
David Beriss A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we … More
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