The SAFN program committee (Amanda Green, Ryan Adams, Jennifer Jo Thompson) are excited to announce SAFN events for the 2018 AAA meeting in San Jose, California.
First, with Culture & Agriculture, we will be hosting renowned scholar and activist Eric Holt-Giménez as our Distinguished Speaker. Holt-Giménez will speak on “Food,
Capitalism, and Social Movements: recipe for transformation?” The event will be followed by a Joint Reception at Loft Bar and Bistro. It is walking/short taxi distance from the Convention Center. We have worked closely with C&A to select and plan this year’s Distinguished Speaker and Reception. We hope you’ll take advantage of the opportunity to network and spend some time with our excellent C&A colleagues. The events begin on Friday (11/16) at the Convention Center Room MR 212 C at 7:45 pm. The reception begins at 9:15 pm and includes food and drinks.
Our Business Meeting will take place on Saturday at 12 pm at the Hilton in the Winchester Room. Come hear what SAFN has accomplished in the past year, and learn how you can contribute to and become engaged in our activities. Non-members are welcome!
We have several co-sponsored panels we want to draw your attention to. With C&A, we have co-sponsored “Anthropological Contributions to Theories of Food Systems Change I: Eating Away at Food Systems Problems.” The panel is Wednesday at 2:15-4:00 pm in Convention Center LL 20 C.
With the Society for Medical Anthropology (SMA), we have co-sponsored “Bodies and their Materials: Creating and critiquing “good” care.” It takes place Saturday at 2:00 pm, currently in the Marriot San Jose Ballroom 4 though continue to pay attention to changes in Marriot schedules.
With the Society for Linguistic Anthropology (SLA), we have co-sponsored “Food, Money, and Morals: Semiotic Reconfigurations of Value.” It takes place Saturday at 2:00-3:45 pm in the Hilton Winchester.
Finally, with C&A we have co-sponsored a second session “Fixing territory: place-based products out of place (part 2).” The panel is Sunday, 10:15 am – 12:00 pm in the Convention Center Ballroom 210C.
We have several additional panels that feature excellent scholarship on food and nutrition. On Wednesday, find “Cuisine and Constructions of Boundaries and Belonging” in Hilton San Carlos 1 from 4:30-6:30 pm. On Friday, find exciting discussion of #Metoo in the restaurant industry with SAFN president David Beriss in the session “Minimum wage, Migration, #Metoo, and Media: Restaurants at the Center of Social Change” in Hilton San Carlos 1 at 2:00-3:45 pm. On Saturday at 10:15 am, “Food and the Mediation of Health” begins in Hilton Almaden Ballroom I. At the same time in Convention Center Executive Ballroom 210G, you can find “Rural to Urban Agricultural Transformations for Households and Communities: Resistance, Resilience, and Adaptation of Local Food Systems.”
We want extend our gratitude to Culture & Agriculture for collaborating with us on this year’s meeting. Special recognition to C&A’s Caela O’Connell for her work, and special thanks as well to our SAFN program committee members: Ryan Adams, Amanda Green and Jennifer Thompson. If you’d like to be involved with next year’s planning, please come speak with us at our Business Meeting.