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Wisdom from the Society for the Anthropology of Food and Nutrition

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Tag: milk

Milk…It’s Good to Think

David McMurray Anthropology, emeritus Oregon State University I am a product of the Upper Midwest with its (waning) Scandinavian and … More

Anthropology of Food, culture, food history, food politics, milk

Review: Making Milk

Cohen, Mathilde, and Yoriko Otomo. Making Milk: The Past, Present, and Future of Our Primary Food. London: Bloomsbury Academic, 2017. … More

Anthropology of Food, book review, history, milk

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