SAFN has two glorious awards that are given annually to students engaged in various aspects of food and nutrition related … More
Tag: Anthropology of Food
The Agroecological Prospect, Cheese Curds and Radishes
David Beriss Last week I attended the joint annual meeting of the Agriculture, Food, and Human Values Society and the … More
What FoodAnthropology Is Reading Now, May 31, 2018
David Beriss A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we … More
What FoodAnthropology Is Reading Now, April 23, 2018
David Beriss A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we … More
AAA CFP: Time and Power in Agrarian Environments
CFP: AAA 2018 American Anthropological Association Annual Meeting, November 14-18, 2018 San Jose, California Organizers: Natalia Gutkowski (Harvard University) and Ashawari … More
News of the New Year at SAFN
David Beriss President, Society for the Anthropology of Food and Nutrition Happy New Year! We have news of changes here … More
Last Update, Before We Plunge In!
One last program update before heading up to DC. I recently received notification from alert readers about the following panels, … More
SAFN Program Updates
A very timely reminder from SAFN program co-organizer Abigail Adams about events coming up this week! This is your SAFN … More
More Food Panels, Papers, and Posters at AAA 2017
A week or so ago we posted a listing of the panels sponsored by SAFN at the upcoming meetings of … More
2017 Thomas Marchione Award Winner!
We are very happy to announce the 2017 winner of the Thomas Marchione Food-as-a-Human-Right Student Award. This annual prize is … More
FoodAnthropology 