Wilde, Parke. 2013. Food Policy in the United States. An Introduction. Routledge, Earthscan Food & Agriculture series, New York and London. Ellen…
Book Review: The Ju/’hoan San of Nyae Nyae and Namibian Independence
Biesele, Megan and Robert K. Hitchcock (2013) The Ju/’hoan San of Nyae Nyae and Namibian Independence. Development, Democracy, and Indigenous…
A Binational Learning Community on Food, Culture and Social Justice
Joan Gross Oregon State University I recently completed a pilot run of a binational learning community focused on food, culture…
Food, Identity and Social Change, Copenhagen
2014 ToRS International Food Workshop Food, Identity and Social Change 25-26 September 2014 Department of Cross-cultural and Regional Studies (ToRS),…
Anarchist Table Manners
David Sutton Department of Anthropology Southern Illinois University So you’re seated at a table with a dozen strangers. Hungry, you’ve…
ASFS Student Paper Awards
Students! Got a brilliant paper on some topic related to food, culture, and society? The Association for the Study of…
Anthropology of Food Position, Monmouth College
A job announcement in food anthropology! Monmouth College, a selective, private, residential liberal arts college in Illinois is creating an…
Collaboration and Innovation Across the Food System
Annual Joint Conference Association for the Study of Food and Society and the Agriculture, Food, and Human Values Society June 18-22,…
Do you know if your seafood is “sustainable”? (Don’t worry, neither do I)
Post by Lillian Brown, PhD student in Anthropology and Food Studies at Indiana University I recently started a crowd-funding campaign for…
New Prize: The Thomas Marchione Food-as-a-Human-Right Award
Post by John Brett, President, Society for the Anthropology of Food and Nutrition The Society for the Anthropology of Food…
FoodAnthropology 