David Beriss A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we … More
Author: foodanthro
Southern Foodways Alliance 2018 Graduate Student Conference: Food Studies Across the Disciplines
Received from the Southern Foodways Alliance…this annual conference has proven to be very useful for graduate students with interests in … More
CFP: Consuming In, and Consumed By, a Trump Economy
The CFP below is for a mini-conference the day before the next annual meeting of the American Sociological Association. It … More
What FoodAnthropology Is Reading Now, February 19, 2019
David Beriss A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we … More
AFHVS/ASFS CFP Deadline Extended!
Extended deadline for the upcoming AFHVS/ASFS conference. You have another week! Don’t miss it. The University of Wisconsin–Madison’s Center for … More
News of the New Year at SAFN
David Beriss President, Society for the Anthropology of Food and Nutrition Happy New Year! We have news of changes here … More
Sustainable Development Postdoc
The following announcement was received from Amy Trubek, who notes that there are several UVM Food Systems faculty affiliated with … More
What FoodAnthropology Is Reading Now, December 22, 2017
David Beriss A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we … More
Kiddush: Local Flavor
Leslie Carlin The ‘Kiddush’ lunch is a tradition at many synagogues, including the one I belong to in downtown Toronto. … More
Review: A Foodie’s Guide to Capitalism
A Foodie’s Guide to Capitalism: Understanding the Political Economy of What We Eat, Eric Holt-Giménez, Monthly Review Press, 2017. Jo … More
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