A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we should include?…
Review: The Taste Culture Reader (2nd Edition)
The Taste Culture Reader: Experiencing Food and Drink. 2nd edition. Carolyn Korsmeyer (ed). Bloomsbury, 2016. Greg de Saint-Maurice (University of…
Recovery Workers, Latinx Foodways, and Small-Business Development in New Orleans
Blog Editor’s note: This is the first installment in FoodAnthropology’s new series on Latinx foodways in North America. We welcome…
Latinx Foodways in North America: A Blog Series
Sarah Fouts, series editor Postdoctoral Fellow Latin American and Latino Studies Program Lehigh University From threats of “taco trucks on…
What FoodAnthropology Is Reading Now, October 9, 2017
David Beriss A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we…
Tenure Track Assistant Professor of Public Health Nutrition
We just received this job announcement that will certainly be of interest to SAFN members! The Department of Nutrition and…
Post Doc Fellowships in Early Modern Foodways
The Folger Shakespeare Library has announced three post doctoral fellowships as part of a research project on early modern foodways. The…
CFP: Leaving the Conversation: intersections of food, fermentation, and feminism
CALL FOR PAPERS | Special issue of CuiZine: the Journal of Canadian Food Cultures “LEAVENING THE CONVERSATION: intersections of food,…
SfAA CFP: Sustainable Food Futures on Campus
In 2011, Peggy Barlett highlighted the state of campus sustainable food projects, pointing out the growth in dining innovations, student…
NYU Food Studies Post Doc Opportunity
Here is a great opportunity for a recent PhD…note that anthropological perspectives are especially welcome! Postdoctoral Research Fellow, Department of…
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