David Beriss What is it we fear most in our food supply in the post-industrial West? Food shortages? Industrialized food? … More
Category: film
What FoodAnthropology Is Reading Now, April 21, 2017
David Beriss A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we … More
Unlikely Eats: Paying Homage to Marge Gunderson in Minnesota
Frances Santagate Sutton Going to Minneapolis for the annual meeting of the American Anthropological Association? Readers of the blog who … More
The Best Food Film Not About Food
David Beriss University of New Orleans Is it possible that the best food movie ever made is not a food … More
Food Forward on PBS
David Beriss University of New Orleans Food Forward is a new documentary series on PBS focusing on people experimenting with … More
CFP: Anthropology of Child Feeding
CFP for Annual Meeting of the American Anthropological Association December 3-7, 2014, Washington, D.C. Panel Organizers: Chelsea Wentworth (University of … More
Anarchist Table Manners
David Sutton Department of Anthropology Southern Illinois University So you’re seated at a table with a dozen strangers. Hungry, you’ve … More
Smokin’ Fish, Smokin’ Culture
by David Beriss Is it possible to be an authentic Indian in a society overrun with tourists who want to … More
Hungry in the South Symposium
Science and Technology: Past, Present, and Future September 13 -16 Save the Date! Join the Southern Food and Beverage Museum … More
Food Stamped, The Documentary
by Janet Chrzan A few days ago I provided a shout-out about Food Stamped to several listserves (including SAFN). In … More
