SAFN is pleased to award the 2021 Student Research Award to Sucharita Kanjilal for her project, “A homemaker’s diary: Caste, … More
Author: foodanthro
The Thomas Marchione Food-as-a-Human-Right 2021 Award Winner!
SAFN is pleased to announce that the 2021 Thomas Marchione Food-as-a-Human-Right Student Award winner is Ileana Diaz, of the University … More
Christine Wilson 2021 Undergraduate Award Winner
SAFN is pleased to announce that Carolyn Mason is the winner of the 2021 Christine Wilson Undergraduate Award, for her … More
Christine Wilson 2021 Graduate Award Winner
SAFN is happy to announce that the winner of the 2021 Christine Wilson Graduate award winner is Noha Fikry, of … More
“Every Time You Make A Recipe, You Take A Risk,” An Interview With David Sutton
David Beriss I sat down with David Sutton for a wonderful conversation about his research. We explore commensality, synesthesia, memory, … More
“Food Deserts” and the Geography of Hunger
Editor’s Note: This is part of a series of postings by students in a graduate seminar on food justice at … More
CFP: Seventh International Convention on Food and Drink Studies
After you attend the ASFS/AFHVS conference in May 2022, it might be worth heading over to France for this conference. … More
Do you know where your tea comes from?
Editor’s Note: This is the first in a series of postings by students in a graduate seminar on food justice … More
Rethinking Food Justice After Hurricane Ida
David Beriss Back toward the end of August, I posted some thoughts here about food justice. That post was meant … More
Cultivating Connections: ASFS/AFHVS Annual Conference CFP
See below for the CFP for the best annual food studies conference in North America, which will take place next … More