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Wisdom from the Society for the Anthropology of Food and Nutrition

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Tag: food studies

CFP: Conference on Democratizing Food Governance

Call for papers for a conference that may be of interest to FoodAnthropology readers: CALL FOR PAPERS: Conference on Democratizing … More

CFP, Food policy, food studies, Rome

The Manuscript Cookbook Conference

We recently received the following announcement of an upcoming conference at New York University that may be of interest to … More

conference, cookbooks, food studies

Lentil Underground

  Ellen Messer Tufts University Carlisle, Liz. Lentil Underground. Renegade Farmers and the Future of Food in America. NY: Gotham … More

agriculture, Anthropology, food studies

AFHVS 2016 STUDENT RESEARCH PAPER AWARDS

We have received the following announcement from the Agriculture, Food, and Human Values Society. Please note that students cannot apply … More

AFHVS, Anthropology, ASFS, awards, food studies, students, toronto

The 2015 Dietary Guidelines for Americans and the obfuscation of measurement

Andrea Wiley Indiana University The 2015 Dietary Guidelines for Americans (DGAs) were finally released on January 7 2016 to the … More

Anthropology of Food, Food policy, food studies, nutrition

Food Studies Awards Galore!

FoodAnthropology recently posted the call for papers for the 2016 ASFS/AFHVS/CAFS conference, which SAFN is also sponsoring and which, if … More

Anthropology, ASFS, awards, food studies, prizes

CFP: Best Annual Food Studies Conference!

Here is the call for papers for the best annual food studies conference in North America with the most confusing … More

AFHVS, ASFS, Canada, food studies, SAFN, toronto

SAFN at the 2015 AAA Meeting in Denver

Rachel Black SAFN President Connecticut College It was a busy and productive AAA Meeting for the Society for the the … More

AAA meeting, Denver, food studies, Society for the Anthropology of Food and Nutrition

ASFS Student Paper Awards!

The Association for the Study of Food and Society has annual student paper awards. Details for this year’s awards are … More

ASFS, awards, food studies, students

Integrating Natural Sciences, Social Sciences, and Humanities in the Food Systems Program at the University of Vermont

Today, we will hear from Dr. Amy Trubek, Associate Professor of Nutrition & Food Science in the College of Agriculture and … More

food studies, graduate students, pedagogy, vermont

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