Call for Papers Society for the Anthropology of Food and Nutrition Your opportunity to present at the 115th American Anthropological Association annual meeting … More
Tag: Anthropology of Food
Genetically-Engineered Crops and Sustainability: Controversies and Commentaries for 2016 (Part 2)
Ellen Messer Tufts University (Part 1 of this 2 part series is here.) As a possible antidote or balance for … More
Genetically-Engineered Crops and Sustainability: Controversies and Commentaries for 2016 (Part 1)
Ellen Messer Tufts University Krimsky, Sheldon and Jeremy Gruber, eds. 2014. The GMO Deception: What You Need to Know About the … More
The 2015 Dietary Guidelines for Americans and the obfuscation of measurement
Andrea Wiley Indiana University The 2015 Dietary Guidelines for Americans (DGAs) were finally released on January 7 2016 to the … More
Southern Provisions
Ellen Messer Tufts University Shields, David S. (2015) Southern Provisions. The Creation and Revival of a Cuisine. Chicago: University of … More
King Cake!
David Beriss University of New Orleans I ate three pieces of cake on Wednesday. All in the name of research, … More
CFP: Special Issue of Journal of Marketing Management
Note from the editor: The following CFP was noted with interest here at FoodAnthropology. It seems like there are probably … More
Fundraiser Jambalaya
David Beriss University of New Orleans I recently asked my food and culture students to write short essays about foods … More
Food in Culture and Social Justice at Oregon State University
Today, we will hear from Joan Gross, Professor of Anthropology discussing Oregon State University’s Food in Culture and Social Justice … More
Thinking, and doing: Willa Zhen on Teaching Anthropology of Food at the Culinary Institute of America
Lauren Moore University of Kentucky This month, we hear from Willa Zhen, Associate Professor at The Culinary Institute of America. She … More
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