David Beriss We are ready to reveal the winners of this year’s SAFN Anthropology Day photo contest! The weighty decision … More
Author: foodanthro
Review: Food, Inc.2
Weber, Karl, ed. (2023) Food, Inc.2. Inside the Quest for a Better Future for Food. NY: Hachette Book Group-Public Affairs. … More
Food Anthro for Middle Schoolers: All About Bread
Ariana GundersonIndiana University I recently had the opportunity to share the importance and joys of our discipline of Food Anthropology … More
Review: A Bold Return to Giving a Damn
Harris, Will (2023) A Bold Return to Giving a Damn. One Farm, Six Generations, and the Future of Food. With … More
CFP: 2024 AAA Annual Meeting in Tampa, Florida
ATTN SAFN MEMBERS: Plan and submit your sessions for the joint 2024 American Anthropology Association Annual Meeting in Tampa Florida. … More
“On Bread Alone”: A Deeper Cut
Neni Panourgiá (Justice-in-Education Initiative, Heyman Center for the HumanitiesColumbia University) David Sutton (Southern Illinois University) Note: This is a follow … More
On Bread Alone
Neni PanourgiáJustice-in-Education Initiative, Heyman Center for the HumanitiesColumbia University The Beginning My father would cut the bread against his chest. … More
Calling All Food Anthropologists: Join SAFN Now For a Special Rate!
Amanda Green and Jennifer Jo Thompson Student, professional, or retired. Academic or practicing. New member or lapsed. You have a … More
Food And Expertise: My Research on Oaxacan Food
Andrew MitchelPhD CandidateThe Ohio State University What does it mean to be an expert on food? This piece will argue … More
Collected Wisdom from SAFN Members: Teaching K-12 Food Anthropology
Ariana GundersonIndiana University The college and graduate teaching materials for food anthropology are wonderfully robust, with online resources and shelves … More