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FoodAnthropology

Wisdom from the Society for the Anthropology of Food and Nutrition

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Tag: Anthropology of Food

“What are people claiming when they say that a food is local?” An Interview With David Beriss

David Sutton In this fifth installment of interviews with anthropologists about their work on food I talk with longtime friend … More

Anthropology of Food, culture, food studies, New Orleans

The Sophie Coe Prize in Food History 2022

See below for a call for applications for the Sophie Coe Prize. While technically a history prize, anthropologists have won … More

Anthropology of Food, food history, food studies, sophie coe

Review: Research Methods in Digital Food

Jonatan Leer and Stinne Gunder Strøm Krogager, eds.  Research Methods in Digital Food Studies. Routledge.  London and New York. ISBN: … More

Anthropology of Food

New York Botanical Garden Food Humanities Research Fellowship

This opportunity at the NYBG should be of interest to readers of FoodAnthropology. Note that there are other opportunities as … More

Anthropology of Food, food studies, Humanities, New York

SAFN Student Awards!

Students! Have you been doing research or writing on food and nutrition? Would you like fame, recognition, and money for … More

Anthropology of Food, awards, Christine Wilson, student resesarch, Thomas Marchione

SAFN Student Research Award Winner!

SAFN is pleased to award the 2021 Student Research Award to Sucharita Kanjilal for her project, “A homemaker’s diary: Caste, … More

Anthropology of Food, awards, digital ethnography, food studies, India

Christine Wilson 2021 Undergraduate Award Winner

SAFN is pleased to announce that Carolyn Mason is the winner of the 2021 Christine Wilson Undergraduate Award, for her … More

Anthropology of Food, awards, Christine Wilson, enslaved foodways, food history

“Every Time You Make A Recipe, You Take A Risk,” An Interview With David Sutton

David Beriss I sat down with David Sutton for a wonderful conversation about his research. We explore commensality, synesthesia, memory, … More

Anthropology of Food, food history, Greece

On Teaching Food Justice

David Beriss I am trying to figure out what we mean when we invoke “food justice.” Let’s start out with … More

Anthropology of Food, food justice

Fish as Food: Lifestyle and a Sustainable Future

SAFN member Ellen Messer has written to us here at SAFN World Headquarters about the virtual International Conference on the … More

Anthropology of Food, CFP, conference, fish, seafood

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