Our section has an exciting lineup of sessions and panels at the upcoming AAA conference in Minneapolis. We have a…
SAFN 2016 Distinguished Speaker Lisa Heldke
Please join us for the SAFN reception and distinguished speaker on Saturday, Nov. 19 at 7:45pm at the AAA conference…
Anthropology of Food, the Journal
The latest issue of Anthropology of Food is now available. The theme is “Food Cultures and Territories” and it includes…
Mezcal: Hybrid Authentication
The third in our series of abstracts of papers submitted for SAFN’s annual Christine Wilson Award. Winners have been selected and…
What Else Ho Reha Hai? Reflections On My Fieldwork Website
Several of us here at the Society for the Anthropology of Food and Nutrition recently had the pleasure of reviewing…
What FoodAnthro is reading now, October 31, 2016
Here are a few food and nutrition-related items that we’ve been reading recently. Do you have items you think we should include? Send links…
Unlikely Eats: Paying Homage to Marge Gunderson in Minnesota
Frances Santagate Sutton Going to Minneapolis for the annual meeting of the American Anthropological Association? Readers of the blog who…
The Amatriciana per Amatrice Campaign: Reflections on Food, Solidarity, and the Earthquake in Central Italy
Elisa Ascione and Michael A. Di Giovine In the early hours of August 24, 2016, a 6.2 magnitude earthquake rocked…
What FoodAnthropology Is Reading Now, October 26, 2016
A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we should include?…
BOOK REVIEW: PORTA PALAZZO
Porta Palazzo: The Anthropology of an Italian Market. Rachel Black. Foreword by Carlo Petrini. University of Pennsylvania Press, 2014 Renata Christen…
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