Food – Media – Senses: Interdisciplinary Approaches. Christina Bartz, Jens Ruchatz, and Eva Wattolik (editors). Transcript, 2023. 330 pps. ISBN: … More
Category: anthropology
On Bread Alone
Neni PanourgiáJustice-in-Education Initiative, Heyman Center for the HumanitiesColumbia University The Beginning My father would cut the bread against his chest. … More
Calling All Food Anthropologists: Join SAFN Now For a Special Rate!
Amanda Green and Jennifer Jo Thompson Student, professional, or retired. Academic or practicing. New member or lapsed. You have a … More
Thesis Review: Bittersweet – Living with sugar and kin in contemporary Scotland
Bittersweet: Living with sugar and kin in contemporary Scotland. Imogen Bevan. PhD in Social Anthropology, University of Edinburgh. 2022. Francesca … More
Food And Expertise: My Research on Oaxacan Food
Andrew MitchelPhD CandidateThe Ohio State University What does it mean to be an expert on food? This piece will argue … More
Collected Wisdom from SAFN Members: Teaching K-12 Food Anthropology
Ariana GundersonIndiana University The college and graduate teaching materials for food anthropology are wonderfully robust, with online resources and shelves … More
SAFN Awards: Undergrad and Grad Award Deadline March 31, 2024!
Amanda Green, SAFN President Welcome to the new year SAFN members! We want to draw your attention to SAFN’s Awards, … More
Annual SAFN Anthropology Day Photo Contest!
SAFN is once again organizing a food/nutrition photo contest for Anthropology Day (February 15). If you have food anthropology related … More
Review: The Globalization of Wine
David Inglis and Anna-Mari Almila eds. 2019. The Globalization of Wine London: Bloomsbury Academic. ISBN: 978-1-4742-6499-0. pp. 232. Yingkun Hou … More
2023 Christine Wilson Graduate Award Winner!
SAFN is pleased to announce that Amanda Kaminsky is the winner of the 2023 Christine Wilson Graduate paper award! Kaminsky, … More
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