Skip to content

FoodAnthropology

Wisdom from the Society for the Anthropology of Food and Nutrition

  • Home
  • About
    • About SAFN
    • People
    • SAFN Statement on Racial Injustice
  • For Contributors
  • Contact
  • SAFN Awards
  • Resources
    • FOODANTHRO-L Listserv
    • Book Reviews
    • Related Links
    • Food Anthropology Video
    • Teaching Aids/Syllabi
    • CFPs
    • Graduate Programs
  • Donate
  • Join SAFN

Tag: Anthropology of Food

Goat: America’s Forgotten Meat?

Amanda KaminskyUniversity of Michigan Why don’t Americans eat more goat meat? I initially started pondering this question after I returned … More

Anthropology of Food, ethnicity, food studies, goat meat, immigration, meat

Methods Dispatch: Grocery Shop-Alongs

Ariana Gunderson Greetings from the field! I’m in Leipzig, Germany for a year to conduct my dissertation fieldwork on fake … More

Anthropology of Food, food studies, Germany, groceries, research methods, shopping

2025 Christine Wilson Undergraduate Award Winner!

SAFN is pleased to announce that the 2025 winner of the Christine Wilson Undergraduate Student Award is Arinel Paddock, for … More

Anthropology of Food, Authenticity, awards, Christine Wilson, Jewish food, United States

2025 Christine Wilson Graduate Award Winner!

SAFN is pleased to announce that the 2025 winner of the Christine Wilson Graduate Student Award is Rikki Brown, for … More

Anthropology of Food, Christine Wilson, food studies, Georgia, wine

Wait, Pasta with Yogurt? On Food, Storytelling, and Migration

Elif BirbiriYork University Do we still tell food stories to each other? About what we cook, what we miss, and … More

Anthropology of Food, Canada, food memories, food studies, migration, Turkey

2025 SAFN Student Research Award Winner!

SAFN is pleased to announce that the 2025 SAFN Student Research Award winner is Mandy Muise. Muise is a PhD … More

Anthropology, Anthropology of Food, awards, farmers markets, food studies

2025 SAFN Future of Food Fellow

Amanda GreenSAFN President SAFN is excited to announce its 2025 Future of Food Fellows: D.H. We and Elif Birbiri. Started … More

Anthropology of Food, awards, food studies, Future of Food Anthropology, ghost kitchens, restaurants

2025 SAFN Future of Food Fellow

Amanda GreenSAFN President SAFN is excited to announce its 2025 Future of Food Fellows: Elif Birbiri and D.H. We. Started … More

Anthropology of Food, awards, food studies, Future of Food Anthropology

Review: Performing State Boundaries

Performing State Boundaries: Food Networks, Democratic Bureaucracy and China by Christof Lammer (Berghahn 2024), 272 pages, ISBN  978-1-80539-651-2 Ellen Oxfeld … More

Anthropology of Food, book review, China, Food policy

Award Deadlines Extended! Don’t Miss This Opportunity!

SAFN is happy to announce that we are extending the deadlines for submitting papers for the Thomas Marchione Food-as-a-Human Right … More

Anthropology of Food, awards, Christine Wilson, Thomas Marchione

Posts navigation

Older posts

Search FoodAnthropology

  • RSS - Posts
  • RSS - Comments
Blog at WordPress.com.
  • Subscribe Subscribed
    • FoodAnthropology
    • Join 861 other subscribers
    • Already have a WordPress.com account? Log in now.
    • FoodAnthropology
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...