If you have food anthropology related photos that you want to be famous, SAFN wants to hear from you! We have…
Hunger, Religion, and Public Anthropology
Betsy Taylor Is feeding the hungry, a key moral value in religious teachings across cultures? I was recently asked this…
Review: The Labor of Lunch
Gaddis, Jennifer E. (2019). The Labor of Lunch: Why We Need Real Food and Real Jobs in American Public Schools.…
Thesis Review: Ethical Constellations of Muslim Food Practice in Mumbai
Photographs by Shaheed Tayob I’m delighted to post this exciting PhD thesis review, which nicely complements the recently posted review…
Review: Food Festivals
Food Festivals and Local Development in Italy: A Viewpoint from Economic Anthropology. Michele Filippo Fontefrancesco. London: Palgrave MacMillan. ISBN #978-3-030-53321-2.…
The Sophie Coe Prize in Food History 2021
See below for a call for applications for the Sophie Coe Prize. While technically a history prize, anthropologists have won…
Review: Black Food Geographies
Black Food Geographies: Race, Self-Reliance and Food Access in Washington, D.C. By Ashanté M. Reese. 2019. Chapel Hill, NC: The…
SAFN Award Winner Interviews
SAFN recently announced the 2020 winners of our student awards. The undergraduate Christine Wilson paper award went to Adele Woodmansee,…
Review: Food, Faith and Gender in Southeast Asia
Food, Faith and Gender in South Asia: The Cultural Politics of Women’s Food Practices. Usha Sanyal and Nita Kumar. Bloomsbury.…
The Thomas Marchione Food-as-a-Human-Right 2020 Award Winner!
SAFN is pleased to announce that the 2020 Thomas Marchione Food-as-a-Human-Right Student Award winner is Gifty Dzorka from the University…
FoodAnthropology 