David Beriss University of New Orleans An occasional and somewhat random list of articles, books, web sites, movies, television shows, … More
Category: Food Studies
Food Forward on PBS
David Beriss University of New Orleans Food Forward is a new documentary series on PBS focusing on people experimenting with … More
A Sandwich Story and a Street Food Network
David Beriss University of New Orleans An article about a monumental sandwich, the torta Cubana, crossed my path recently. Mixing religion … More
Kitchens, Detroit, North Korea, Farmers Market Policy & More!
David Beriss University of New Orleans We recently renovated our kitchen using a company that does kitchen reno in … More
CFP: Less Palatable, Still Valuable
CFP for annual meeting of the American Anthropological Association December 3-7, 2014, Washington, D.C. Panel Title: Less Palatable, Still Valuable: … More
Book Review: Cooking for Crowds
White, Merry. 2013. Cooking for Crowds: 40th Anniversary Edition. Princeton: Princeton University Press. Ellen Messer Tufts University Merry (Corky) White has … More
AAA 2014, Call for SAFN papers and panels!
Call for Papers: Society for the Anthropology of Food and Nutrition Your opportunity to present at the 113th American Anthropological … More
Global Food Security Opportunities
Interested in global food security? Here are two opportunities to deepen your knowledge and pursue your research. The U.S. Borlaug … More
Book Review: Food Policy in the United States
Wilde, Parke. 2013. Food Policy in the United States. An Introduction. Routledge, Earthscan Food & Agriculture series, New York and London. Ellen … More
A Binational Learning Community on Food, Culture and Social Justice
Joan Gross Oregon State University I recently completed a pilot run of a binational learning community focused on food, culture … More