Wu, Amy (2021) Farms to Incubators. Women Innovators Revolutionizing How Our Food is Grown. Fresno, California: Craven Street Books. Ellen … More
Category: gender
Review: Intimate Eating
Anita Mannur Intimate Eating: Racialized Spaces and Radical Futures. Durham and London: Duke University Press, 2022. 180 pp. ISBN 9781478017820 … More
Review: Cheffes de Cuisine
Rachel E. Black, Cheffes de Cuisine: Women and Work in the Professional French Kitchen. University of Illinois Press, 2021. ISBN: … More
Thesis Review: Ethical Constellations of Muslim Food Practice in Mumbai
Photographs by Shaheed Tayob I’m delighted to post this exciting PhD thesis review, which nicely complements the recently posted review … More
Review: Food, Faith and Gender in Southeast Asia
Food, Faith and Gender in South Asia: The Cultural Politics of Women’s Food Practices. Usha Sanyal and Nita Kumar. Bloomsbury. … More
Review: Women on Food
Druckman, Charlotte + 115 Writers, Chefs, Critics, Television Stars, and Eaters (2019) Women On Food. New York: Abrams Press. 400 … More
Thesis Review: Food in the Making
A cook has shaped a daily bread dough and is sprinkling semolina grains on top so it doesn’t stick when she … More
What FoodAnthropology Is Reading Now, January 26, 2019
David Beriss A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we … More
Review: Food, Masculinities and Home
Michelle Szabo & Shelley Koch eds. Food, Masculinities and Home: Interdisciplinary Perspectives. London: Bloomsbury, 2018. ISBN: 9781474262323. Neri de Kramer (University of … More
Review: Burger
Burger (Object Lessons): Carol J. Adams. London: Bloomsbury. 2018. 174 pp. ISBN 9781501329463 James P. Verinis Anthropology and Sociology … More
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