Review: Organic Food, Farming and Culture

Chrzan, Janet and Jacqueline A. Ricotta, eds. Organic Food, Farming and Culture. An Introduction. Bloomsbury Academic. 2019. 332 pp. ISBN … More

Review/Interview: Food and Animal Welfare

  Food and Animal Welfare Henry Buller and Emma Roe. Contemporary Food Series, Bloomsbury Academic, London. 2018. ISBN 9780857855787 Sharyn … More

Review: GMOs Decoded

Krimsky, Sheldon. (2019) GMOs Decoded. A Skeptic’s View of Genetically Modified Foods. Cambridge, Massachusetts: MIT Press. 161 pp. + 9 … More

Thesis Review: Placing the Apple

Please note: I am soliciting reviews of recent dissertations in the Anthropology of Food. So if you have written a recent … More

Lentil Underground

  Ellen Messer Tufts University Carlisle, Liz. Lentil Underground. Renegade Farmers and the Future of Food in America. NY: Gotham … More

Farm To Table, New Orleans, August 8-10 2015

The 3rd Annual Farm to Table International Conference is scheduled for August 8-10, 2015, at the New Orleans Ernest N. … More

A Summary of Food Movements @Trent University

  Helen McCarthy Trent University Student and faculty involvement in food issues at Trent University, in Peterborough, Ontario has been … More

Food Forward on PBS

David Beriss University of New Orleans Food Forward is a new documentary series on PBS focusing on people experimenting with … More

Real Food on Campus

David Beriss University of New Orleans Are student activists transforming campus dining? And, if they succeed, what are the implications … More

Connecting Students and Farmers—Still Trying

Bonnie May, David Burley and Kellen Gilbert Southeastern Louisiana University Part Two Our last installment, in spring 2013, left us … More