Real Pigs: Shifting Values in the Field of Local Pork Brad Weiss. Duke University Press, 2016. Neri de Kramer University … More
Category: anthropology of food
What EM Is Reading and Watching
Another set of thought-provoking readings and recommendations from frequent FoodAnthropology contributor Ellen Messer. Note that while many of these are … More
What FoodAnthropology Is Reading Now, May 12, 2017
David Beriss A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we … More
CFP: Food Security in the Pacific
Association for Social Anthropology in Oceania Annual Meeting New Orleans, Louisiana January 30 to February 4, 2018 Deadline for Submissions: 1 … More
What FoodAnthropology Is Reading Now, April 21, 2017
David Beriss A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we … More
What FoodAnthropology Is Reading Now, April 3, 2017
David Beriss A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we … More
Applied Food and Nutrition Research, SfAA 2017
Amanda Green Davidson College The 2017 Society for Applied Anthropology meeting (March 28-April 1) in Santa Fe has shaped up to … More
EM Thoughts and Readings!
Ellen Messer March 17–St. Patrick’s Day fell on a Friday during Lent, when Roman Catholics ordinarily forego meat. But this … More
Research Methods for Anthropological Studies of Food and Nutrition! New Book Discount!
Edited by two former SAFN presidents and containing articles by many SAFN members, the new three volume set “Research Methods … More
What FoodAnthropology Is Reading Now, March 7, 2017
David Beriss A brief digest of food and nutrition-related items that caught our attention recently. Got items you think we … More
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