Terese Gagnon, ed. Embodying Biodiversity: Sensory Conservation as Refuge and Sovereignty. 274 pp. University of Arizona Press. 2024. ISBN: 9780816553983 … More
Category: anthropology
Annual SAFN Anthropology Day Photo Contest!
SAFN is once again organizing a food/nutrition photo contest in celebration of Anthropology Day. If you have food anthropology related photos that … More
What we should also consider when we discuss campus food security: Reflections from Covid and Hurricane Helene
Amanda GreenEastern Kentucky University On Friday September 27, 2024, Hurricane Helene dumped 12-20 inches of rain on the western Carolina … More
Review: Protecting industrial food profits by re-shaping science
Susan Greenhalgh. Soda Science: Making the World Safe for Coca-Cola. University of Chicago Press, 2024. 352 pages. Christy Spackman (Arizona … More
Review: Rice and Baguette
Vu Hong Lien. Rice and Baguette: A History of Food in Vietnam. Reaktion Press. London: 2016 ISBN: 9781780236575. pp.252. Richard … More
Review: Handcrafted Careers
Eli Revelle Yano Wilson. 2024. Handcrafted Careers: Working the Artisan Economy of Craft Beer. University of California Press. 264 pp. … More
CFP: Graphic Gastronomy
Graphic Gastronomy Bandes Dessinées, Comics, Mangas and Food Cultures through History 15th Conference of the European Institute for the History … More
2024 Christine Wilson Undergraduate Award Winner!
We are pleased to announce Sophie Warth as the winner of the 2024 Christine Wilson undergraduate writing award. She won … More
CFP: Food for All: Media, Communication, and Food Democracy
4th Conference on Food & Communication Food for All: Media, Communication and Food Democracy University of Lille, France, 10-12 September 2025 … More
2024 Thomas Marchione Food-as-a-Human-Right Student Award Winner!
The 2024 Thomas Marchione Food-as-a-Human-Right Student award goes to Armani Stewart for her project titled “Mapping Black Women’s Food Geographies: … More
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