Lee Johnson 2025 Mixing Memory & Desire: How History Shaped the Foods of the Caribbean. Kingston, Jamaica & Miami, Florida: … More
Category: Caribbean
Review: Food in Cuba
Hanna Garth. Food In Cuba: The Pursuit of a Decent Meal. Redwood City, CA: Stanford University Press, 2020. 232 pp. … More
Foodways and Urban Change in Latin America and the Caribbean: AAA 2013 Panel!
by Aeleka Schortman and Amy Lasater-Wille Please consider submitting paper abstracts for our proposed panel on Foodways and Urban Change … More
Call for Papers: “Sugar and Beyond”
Here is a call for papers that may be of interest to FoodAnthropology readers: Sugar and Beyond Organizers: Christopher P. … More
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