The Society for the Anthropology of Food and Nutrition is pleased to invite students to submit papers in competition for the Christine Wilson Award. This award is presented to outstanding undergraduate and graduate student research papers that examine topics within the perspectives of nutrition, food studies, and anthropology.
Papers may report on research undertaken in whole or in part by the author. Co-authored work is acceptable, provided that the submitting student is the first author. Papers must have as their primary focus an anthropological approach to the study of food and/or nutrition and must present original, empirical research; literature reviews are not eligible. Papers that propose a new conceptual framework or outline novel research designs or methodological approaches are especially welcome. Winners will be recognized and presented with a cash award at the annual meeting of the American Anthropological Association and receive a year’s membership in SAFN.
Students (undergraduate or graduate) must be currently enrolled or enrolled during the past academic year. The text of papers should be no longer than 25 pages, double-spaced and follow AAA style guidelines.
The text of papers should be no longer than 25 pages, double-spaced and follow AAA style guidelines. Please delete identifying information and submit along with the CWA cover sheet.
DEADLINE: July 1, 2017
Dr. Amy Trubek (atrubek@uvm.edu), University of Vermont
FoodAnthropology 