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Wisdom from the Society for the Anthropology of Food and Nutrition

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Tag: Tours

CFP: Food as a cultural heritage: challenges, processes and perspectives

A call for papers for an annual conference in France that may be of interest to our readers: Food as … More

CFP, food studies, France, heritage, Tours

Second International Conference on Food History and Cultures

Call for Sessions and Papers: Second International Conference on Food History and Cultures 26-27 May 2016 – Tours (France) The … More

Anthropology of Food, food studies, France, Tours

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