Tag Archives: AAA2017

SAFN and AAA 2017: Sessions, Papers, Posters!

The Society for Anthropology of Food and Nutrition (SAFN) would like to invite colleagues to submit sessions and poster presentations for this year’s 116th AAA Annual Meeting in Washington, DC (November 29 – December 3, 2017). You can submit here:

https://www.conferenceabstracts.com/cfp2/logincustom.asp?EventKey=TWAPLBWD

The Society welcomes innovative, well-rounded sessions, strong individual papers, and posters representing the full range of topics food and nutrition anthropologists are concerned with. In particular, however, we especially welcome submissions that engage creatively with this year’s conference theme “Anthropology Matters”, which calls for anthropologists to employ their critical skills to address contemporary issues of social injustice, health and well being, and environmental challenges. Frankly these themes seem tailor-made for research related to food and nutrition.

The deadline for Invited and Volunteered Panel, Individual Paper, Roundtable Sessions, and Poster Submissions is Friday, April 14, 2017 at 5pm EDT

We will select several sessions/roundtables among those submitted for review by SAFN for designation as INVITED. These are generally cutting-edge, directly related to the meeting theme, or cross sub-disciplinary. SESSION proposals should include a session abstract of no more than 500 words, keywords, anticipated attendance, as well as the names and roles of each presenter. Individual presenters must also submit their own abstracts (250 words), paper title and keywords via the AAA meeting website. ROUNDTABLES are a format to discuss critical social issues affecting anthropology. No papers are presented in this format. The organizer will submit an abstract for the roundtable but participants will not present papers or submit abstracts. A roundtable presenter is a major role, having the same weight as a paper presentation.

More information on proposal submission types, rules for submission and participation, and access to the online portal can be found on the AAA website, here: http://bit.ly/2m4GuVj

PLEASE NOTE, one way to increase your and our presence at the meetings is to have co-sponsored invited sessions between SAFN and another society. Invited time is shared with the other sub-discipline, and the session is double-indexed. When prompted during the submission process, please select additional AAA sections for review if you think that we should be in contact with them about possible co-sponsorship.

If you are considering proposing a session with us, have any questions, or are looking for additional presenters to make up a session, please do not hesitate to contact the 2017 Program Committee members at Abigail Adams (Chair): adams@ccsu.edu ; Amanda Green amagreen@gmail.com ; Ryan Adams adamsr@lycoming.edu

Abigail Adams
Chair, Program Committee
Society for the Anthropology of Food and Nutrition

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