The 3rd Cook and Health Conference is organised by CUBE, the Research Unit of Católica-Lisbon School of Business and Economics, and will take place at the Campus of Universidade Católica Portuguesa, located in Lisbon-Portugal, on October 17-18, 2019.
This event will bring together international experts, scientific researchers and practitioners to share up-to-date knowledge and debate key research findings regarding the impact of home cooking and its replacement by away-from-home food preparation on individuals’ nutrition, health, economic and psychosocial status.
The deadline for abstract submissions is June 21, 2019. http://www.cookandhealth.org/submission/
FoodAnthropology 